Cinch

Reviews 3

PA

Pam Grushkin

I had Cinch cater a dinner for 40 people at my house. We wanted something simple and Sean suggested (marinated) grilled steak and (marinated) grilled chicken with side sauces - horseradish and honey sriracha. We chose two side salads - mixed greens with goat cheese, dried cranberries, and candied walnuts (huge hit) and an Orange Fennel salad. The food was outstanding, all the steak and mixed green salad went and most of the other dishes. Several guests (who are serious foodies) were really impressed with the flavors. Not only was the food outstanding, Sean delivered the meal and supplied us with serving platters and utensils. It was a flawless meal and I look forward to using Cinch in the future.

AU

Austin Jan

I didnt expect such a great time at a cooking class. The chef is a little out their and opinionated but it was an unbelievable evening. We did everything from fine dicing shallots to shooting flames in the air with bourbon for the au poivre sauce. The food was awesome. I cant remember a time that I expected so little and was totally blown away. I would recommend a class to anyone. One of the best evenings Ive had in a long time. My wife and I cant wait to go back again.

JO

Joe Orban

The owner is great guy. We had mixed up our schedule by accident and he was very gracious. Oh, and by the way we love the food. We also like to get some for our parents so they can enjoy a nice meal. They love it too

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