Address: | 4161 Voltaire St, San Diego, CA 92107, USA |
Phone: | +1 619-226-6222 |
Site: | tothepointsandiego.com |
Rating: | 4.6 |
Working: | 8AM–2PM 8AM–2PM 8AM–2PM 8AM–2PM 8AM–2PM 8AM–2PM 8AM–2PM |
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Dana Pettaway
This cafe or bistro exceeded my expectations. The food is fresh and flavorful and the coffee is marvelous. We loved the coffee so much we went back over and over again. I had a cappuccino and savored every second of it. They use reverse osmosis water which contributes to the flavor and Cafe Moto coffee beans (locally purchased). They offer soy instead of milk for those who dont want the extra fat. Also they have a special sweetener called agave which is from the cactus and since I dont do white sugar, I was thrilled. Most restaurants know nothing about this alternative. I ate the ocean beach bagel which has fresh avocado and lemon pepper and I must say it was truly special! I am now adding this to my breakfast selection at home. My husband had the smoked salmon and it was of the highest caliber. We shared the waffles and they were crisp and light and we loved the fresh whipped cream. But above all the decor and ambiance was elegant and special. I love a french feel and the owner knew what she was doing. It isnt trite or contrived. It is glamourous and vintage. Some people do not know how to do this slightly shabby chic nouveau look. She has it down. Large chalkboards with oversized moulding. White tables with natural wood table tops. Wine crates lining the counter. The patio screamed south of france with white slatted tables and chairs and green and white print table runners. Nice comfortable benches lined the white picket fence. The big treat is that they are dog and child friendly. A cute pup entered the facility and went right for the dog bowl filled with water and grabbed a nicely sized dog biscuit. They also have toys for kids. Be sure to visit this sleepy cafe and bring your computer because the wireless is free! You may wind up having several meals there because of how long you stay. :)
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William Hunter
This place could be better with management updates. The food is good. The staff are nice, the location is in a near food desert. Yet they act suprised when they are busy and only have 1 or 2 waiters working the entire restaurant. Maybe they make enough from catering, but everytime i go, i see anoyed clients, empty unbussed tables and busy frustrated waitstaff.
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Christina Griffith
Noticeable changes in food. Ordered the Bacon Benedict and the bread was thin white toast. Used to be a sourdough or something thick. Seemed like a cheap substitute. Fruit sides were diced fruit were not impressive. Service was great but for overall price, we have other choices to consider.
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Marc Chandler
The service is fantastic, the food is outstanding and the coffee is honestly the best in San Diego, perhaps even in California or the USA as I never found any better while travelling there. I want to come back to San Diego and I want to come back to To the Point!
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Nicholas Steinwachs
Always dark roast coffee which I dont understand, great food, but service is very dependent on who is serving. If theres a new server, youll be waiting for a while, and will probably have an empty cup of coffee for a while. This place is almost great.
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Jonathan Nichols
its called, "the best mocha in the world" for a reason. my wife fell in love with avocado on bagels here, even if they arent nyc bagels. super relaxed brunch spot in point loma. too bad its not closer to the beach, thatd seal the deal.
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Logan Brown
Frequently go for coffee because it is close to my house in Point Loma. They have super strong coffee and a pleasant wait staff. Their bacon is nice and thick too! Bunk bacon is a deal breaker for most, you wont be let down here : )
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Raleigh Leslie
Im hooked on their organic blue sky brewed coffee. Its like no other and the unique taste kicks the pants out of Starbucks. Very kind staff. They are always improving the decor which is already delightful inside and outside patio.
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Jessica Urgo
I go here once a month for girls breakfast and coffee before work and they have the friendliest staff. The food and coffee are both delicious and I always leave feeling happier than when I arrived!
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Anonymous User
Really quality food prepared by experienced chefs. They have a wide variety of foods. Their location also prepares good sandwiches and smoothie drinks, along with breakfast sanwiches and waffles.
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Claire Zaruba
Great experience. Don was out server, and he was very friendly. The food was delicious, the environment is extremely well put together, and all the little details really bring it all together.
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Li Yu
Very nice breakfast place and found this place at the very first day when we arrived at SD and then came back for breakfast everyday. Must visit for future.
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Sumeet Pannu
Pretty middling food and long waits. I dont know anything that stood out and the fritatta was pretty bad. Like you could make it in a microwave bad.
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Luis Lingerfelt
I had a great time there. Very good place to have a breakfast and start the day. Calm and relaxed. Tasteful foods and drinks.
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Jenni Eisenberg
Delicious freshly prepared food. Tasty variations on a mimosa. Server was very friendly and had great suggestions.
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Ari Jimenez
Pretty fast service my aunt and mom loved it go there every day on Sunday after silks right across the street
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Stephan M
Excellent place to have breakfast. The Chicken Waffles are great...even if it sounds odd...! Try them! :)
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Kevin Day
Wonderful breakfast, great coffee, great service. So nice to find a gem like this. Highly recommended.
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Michael Signer
Food was wonderful - staff friendly and helpful - all around great dining experience!
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Molly Colvin
Such a great place! Good food regularly and yummy specials that rotate.
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Marco R.
The service was great, the food was safe, not great not bad.
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Erin Cater
Love coming in for brunch - the lavender latte is awesome!
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anna sha
Nice place, good for breakfast. Charming patio
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Zack Trubow
great for gluten free options
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Avi Klinger
Great food and service.
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Caroline Knox Serrano
Good breakfast options!
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Anonymous User
Place is awesome!
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Michael Croudo
Great Brunch!
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Anthony Raffini
Very good.