Greens Point Catering

1240 Ken Pratt Blvd # 3, Longmont, CO 80501, USA

Address:	1240 Ken Pratt Blvd # 3, Longmont, CO 80501, USA
Phone:	+1 303-772-2247
Site:	greenspointcatering.com
Rating:	4.6

Location

Photos 37

Reviews 10

Zohar Gilboa

We cannot say enough good things about Greens Point! My husband and I were thrilled from our first meeting with Tina by her thoughtfulness and attention both to what we wanted as well as to the aspects that we really wanted (or perhaps needed) someone else to handle. Tina came up with excellent menus that highlighted the great local fare of Colorado and were well-received by all of our guests (along with dealing with vegetarians, vegans, lactose- and gluten-free guests on the way). On the day of the wedding, Tina and her staff knew exactly what to do at our venue (which didnt even have a kitchen; somehow they managed to bring all of that and still be one of our most affordable catering options!), and were very conscientious to our needs as well. Tina checked in with my husband and me throughout the day, and made sure that we had any/all food available that we might want before and after the ceremony. (I see retrospectively how so many people had told us they that did not eat during their wedding; without someone looking out for you, that seems very, very possible). Everyone at the wedding was kind, courteous, and very professional, especially important for a multicultural and LGBT wedding. We cannot recommend Greens Point more.

Daniel Wagner

We enjoyed working with GreensPoint Catering for our wedding. We attended a tasting to sample multiple appetizers, salad, sides and entrees to get an idea of what we wanted, and were able to have a second tasting to finalize our choices since we had some extra time in the planning process. Holly was very helpful and accommodating when we had questions on the number of appetizers or needed to know which food items were gluten-free, and worked with us through the planning process and was onsite for the wedding. We chose to have three passed apps (Asian spring rolls, Korean BBQ Pork Nacho, Chicken Apple sausage), the Summer Kissed salad, and a plated dinner with the Cajun Brown Sugar Salmon and Bacon Gorgonzola Steak, truffle polenta and green beans. They also provided a vegetarian entrée (Polenta Mellanzana) for our vegetarian guests and the bride. The food was fantastic at the tastings and the quality carried through to the wedding as well. We heard rave reviews about the Cajun Brown Sugar Salmon and the truffle polenta. Service was good during the wedding and overall it went very smoothly.

Brie Battersby

Had my wedding recently, and greens point catered. Food tasted great but I never even saw my coordinator face to face. I picked up my food samples (as it was inconvenient for them to bring my samples even to the venue) and my coordinator and I set up a time to meet and pick them up. We got there and she wasnt even there. Closer to my wedding we were to set up a time with the venue and caterer to go through final day-of plans and arrangements and floor plans. Again, she (nor anyone) was able to accommodate the time to be there. Day-of comes and my other caterer had set up prior to greens point getting there, leaving a large space for them since no one was there to coordinate the proper space. Greenspoint comes and moves the gorgeous setup around in a haphazard way. There was also barely enough food for my 100 people that I rounded up to about 110 for final count for catering. All in all food was good but not impressed with coordination efforts at all.

Mallory Hochwender

My sweetheart and I found Greens Point Catering to be FAR superior to their competitors! Of the three caterers we considered, no company could rival Greens Points quality, presentation, or value. We had the pleasure of working directly with Holly - who was knowledgable, responsive, professional, and an absolute JOY to work with! She made the planning process a breeze - even while accommodating guests who were vegetarian, gluten-free, and had anaphylactic dietary allergies. Greens Point welcomed guests with refreshments; served DELICIOUS, artfully prepared food; allowed us to take home the leftovers; and even packaged plates for us to enjoy after the reception concluded! Guests ranted and raved about the scrumptious food for weeks following our wedding. If you are looking for experience, professionalism, attention to detail, and mouthwatering grub, look no further! We cannot recommend Greens Point highly enough. <3

Jennifer Kahn

Greens Point Catering was exceptional! Robin, the event designer and coordinator, was organized and responsive helping us create a custom dinner menu that included appetizers, passed hors doeuvres, dinner stations for our strolling dinner, and a dessert bar. The gourmet macaroni and cheese and flourless chocolate cake were fabulous!! Everything from the presentation of the food to the professional and gracious staff exceeded our expectations. Julie, the event manager, was attentive and mindful of our tight timeline. She made sure that my husband and I were able to enjoy a few moments together at a romantic table set for two. Much appreciated! The chef, bartender, and waitstaff were equally amazing. A truly exceptional team!! Everything was executed flawlessly. Thank you for making our wedding celebration memorable. Many thanks, Jennifer & Todd

Anonymous User

We choose Greenspoint as the caterer at our wedding reception. The customer service was superb - every person we talked to was so helpful. Christina, our coordinator, was so organized and easy to work with. Every time we sampled their food we were very impressed. On the day of the wedding, we were disappointed to be served dry chicken; however, other guests reported that their chicken was delicious. We heard very positive feedback about the appetizers they served. Overall we were very pleased with the quality of the service and would recommend them to others!

Jaclyn Matsuda

Greens Point Catering catered our rehearsal dinner and they were AMAZING!!! Not only was the food awesome and unique but the customer service here is unbeatable! Holly is so great to work with from beginning to end. She even worked with my now mother in law who lives in Texas and they communicated mostly through email because it was easiest for my mother in law and everything went off GREAT! Thank You! To all of the staff and especially Holly at Greens Point you are truly the BEST at what you do. You go above and beyond! Jackie & Chris Davison

Abbee Decsesznak

We had Greens Point Catering cater our wedding on October 25th and it was quite a success. Everyone at Greens Point Catering is extremely friendly and very accommodating. Everyone kept mentioning how much they loved the food - which was wonderful to hear. My husband and I originally picked Greens Point because of their wonderful selection of food and it was so wonderful! Robin was our point person and she was very helpful as I needed some vegan dishes. We couldnt of been happier.

Nancy Bean

We got married about 3 weeks ago and used Greenspoint Catering on the recommendation of our venue Church Ranch Event Center. One of the best decisions we made. We had a lot of flexibility with our menu and the food was amazing. We had so many of our guest tell us how good the food was. Even our 13-year-old nephew wanted the recipe for the salmon. The staff was very responsive, accommodating and friendly. We would highly recommend Greenspoint Catering!

Erin Zehner

LOVED the food! GPC catered our wedding last weekend, and everyone raved at how good the food was. Robin was so much fun to work with, she was very accommodating to our insane schedule, and I just could not thank her enough! They were flawless from start to finish of drink and dinner service and they walked us through the whole time and it was great! Incredibly professional and just all around awesome to work with.