DuckTales Kitchen

612 N Devine Rd, Vancouver, WA 98661, USA

Address:	612 N Devine Rd, Vancouver, WA 98661, USA
Phone:	+1 360-735-7932
Site:	ducktaleskitchen.com
Rating:	4.5
Working:	11AM–8PM 7AM–8PM 7AM–8PM 7AM–8PM 7AM–8:30PM 9AM–8PM Closed

Location

Photos 100

Reviews 20

Kimberley Robbins

Just returned from our sons wedding rehearsal dinner for 27 guests. We called Ducktales very last minute and they came through with great food, great service. The event planner we worked with was very responsive and patient with my many questions and lots of back and forth emails. Our guests and we were impressed with the flavor, presentation, and service. We shopped several caterers avail on short notice for our event in Woodland (35 mins from Vancouver) and found the elegant presentation and higher level menu selections available from DuckTales was superior to similar cost service from other vendors. We got perfectly prepared Chicken Marsala, a beautiful green salad and wonderful pasta salad plus lovely accompaniments presented in an elegant manner. For the same cost from other vendors we were given options for meatballs, rice, chicken and pulled pork served warm in foil pans. DuckTales, and their executive chef Jason, prepared wonderful food and presented it beautifully. We were quite proud to present this awesome food and beautiful service to our guests. Cant say enough about how flexible Steve (owner?) was about working with us to finalize a menu. Ours was a small party but we were treated as though our event were a top priority. The awesome food was well received; lots of raves by our family and friends. We will definitely use Duck Tales again!

David Harper

We went to DuckTales for Saint Patricks day to have Corned Beef and Cabbage after searching on line for someplace local. It is a cute little place and the server was very friendly and fun. We started with the Sriracha Chicken Bites, which were OK, but nothing special. My wife and I both ordered the Corned Beef & Cabbage with Colcannon Mashers special. This came with a bowl of soup or a salad. I chose the Guinness & Onion Soup which was very tasty and my wife had the Carrot & Raisin Salad which was a bit boring. The corned beef was totally awesome. It fell apart at a touch as it was so tender and the flavor was wonderful. The mashers were mixed with bits of cabbage which gave them a very nice texture and flavor. The cabbage was well cabbage - not very interesting and very small quantity. Overall I loved it and will be back.

Harmony Coburn

I am so tired of "chain" restaurants but I felt doomed to keep going to them until DuckTales came along because the "nice" restaurants in Vancouver are all about "status" and not necessarily the greatest food but certainly high prices. At DuckTales Kitchen I get awesome food at great prices! I love that I can go in by myself and be comfortable or bring friends and family and know everyone will find something they love to eat. And its run by the owners - go figure! Steve and Jane Waddle rock!

Spadlo Grimes

Waddle out? Hell yeah after I beeline over there! While service was a bit up and down it still shown through as professional. All the usual offerings for American breakfast are served with care. The hash browns are thick cut and taste good. No old oil residue. Biscuits and gravy are tasty without being over spiced or salted. My eggs are always ordered up and running. The Ducktalers cooked the eggs perfectly. Yay Unbelievably kind and sweet place. We will be back.

Ben Gossler

The food was better than we expected after looking at Yelp and the like. Our waitress was slow-ish but it was busy so somewhat expected. We will probably go back to try some of the other menu choices. Its like a smaller, better version of Elmers or Sharis. We had the Chile omelet and the Benedict Florentine. Both were delicious (though the cream cheese in my omelet was a little wierd... Not bad... Just kinda off.)

Anita Lorch

Either a lot has changed or people will eat anything. Went there Saturday, service was slow, food was bad, the rush either didnt happen or was over, so thats not an excuse... The mimosa was the best thing on our table. Ive been here 3x and each time it gets worse. Chicken fried steak was tough, biscuits were dry and crunchy, gravy tasteless, water tastes like chlorine. Just bad, and spent over 80 bucks for 3 of us.

Anonymous User

I witnessed the company vehicle towing a camper trailer side swipe a semi truck, after speeding up to cut them off from merging, then drive away like nothing happened. I reported the hit and run to the police, but I want the world to know I will never do business with a company that thinks its acceptable to damage other peoples properties and drive recklessly. What does that say about the business you run.

Imagynari M

My boyfriend and I found DuckTales by accident one day by taking a wrong turn and it was the best thing that has ever happened to us. Weve made it our personal mission to try everything on the menu and they have yet to disappoint us. So far our personal favorites are the DuckTales Country Benedict and the French Toast. They are just the best breakfast place in town.

Chelsy Holm

BEST COUNTRY FRIED STEAK EVER! do you like sausage gravy? This place does not disappoint. I cant eat gravy anywhere else. How can you go back to powdered gravy packets that other restaurants use. Been in for lunch, dinner! The food ALL around is amazing. Service is also amazing. Love this place. Is a family favorite:)

Giselle Betty

Run of the mill nowhere-ville diner that has fatty cheap and badly cooked food served by grumpy older waitresses who are upset at their life. Not a great place to get food, but if you just want coffee, the coffee shop a few doors down is to die for!

doris gonzales

An absolute must for portland eatery. Food is amazing and service is excellent!!! We went with our vegetarian friends and they absolutely loved everything they tried!!!!! Will visit again soon. Plan ahead and make reservations.they are popular!

David Coker

Outstanding food, great service, good variety of exantly prepared meals. Clean friendly family oriented establishment. Well stocked bar with people who know how to make a drink. Will definitely return again, and agIng, and again, and..... .

Elizabeth Young

Rather pricey, even for the lunch menu. My husband is still upset he paid nearly $12 for a cup of tomato soup and grilled cheese. I thought the sandwich I ordered was good and the price fair enough.

Jason Sherman

Best breakfast of my whole life. Staff is comprised of real look-you-in-the-eyes-and-smile human beings. The meal was artisan. Truly an excellent place to start the day.

Ted Alby

Owner is the former owner of Waddle. Reasonable prices, great service great food. For those who are not into sticks and twigs types of cuisine, you wont go away hungry.

Brett Ellibee

The food and service is top-notch. Every time I eat here I order the daily special. And, every time I am so glad that I did, this is a regular stop for lunch each week.

Bunny Bailey

Our favorite place for breakfast and crinkle cut fries! This breakfast place is the best we have ever been to. No other place compares to how good breakfast is here.

Dylan White

Happy hour lunch on a weekday. Great food and portions, good pricing, quick service. service was nice but could have been more attentive. Would recommend for lunch!

Rex Zonner

Great restaurant for table service. Good date night place. We go at least once a month. If they have the PotRoast special when you are there, get it.

Dan And Sadie Rondeau

We stopped here after a long drive. Wow. Great food, fast service, great staff!! Anyone who has anything bad to say about this place is crazy.